Lilla M.
Przepyszna i zdrowa oliwa, polecam đ Iâm very happy with my purchase. The product is exactly as described, arrived quickly and was carefully packaged. The quality is excellent. I would definitely recommend it!

Studies show only 1 in 10 have health benefits.
âThe health benefits of olive oil are 99 percent related to the presence of the phenolic compounds, not the oil itself.â

Polyphenols help protect your blood fats from oxidative stress, with just 1 tablespoon of oil a day.

Vitamin E helps shield your cells from oxidative stress. One tablespoon covers 32% of your daily Vitamin E.

Swapping saturated fat for unsaturated helps keep cholesterol normal, and this oil is over 75% oleic acid.
Olives keep growing and filling with oil as they ripen, but their polyphenols fade. Harvesting late means more litres per tree, which is why most supermarket olive oil is low in polyphenols.


Harvested early, when the olives are hard, green and high in polyphenols.
Polyphenols fade as olives ripen
Harvested late, when the olives are dark, juicy and low in polyphenols.
High-polyphenol olives are picked when small, so each one gives less oil and it takes more than twice as many to fill a bottle. More olives = more polyphenols.



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Roos, Co-founder OlvLimits
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